Turkish | White Organic Sourdough | Quinoa & Soya Organic Sourdough | Organic Rye Sourdough | Gluten Free 1.5 extra
With condiments
Hanks Jams – Triple Berry Jam, Seville Orange Marmalade, Peanut Butter, Vegemite, Nutella

Sour Cherry Raisin Toast | Banana Bread | Croissant
Ricotta & Honey 3 extra

Coconut, apple & almond bircher muesli served with yoghurt & honey

Golden roasted granola with fresh berries, passionfruit, poached pear and lychee
Served with sweet yoghurt
Add coconut yoghurt or chilled acai 4

Poached, scrambled (dairy free) or fried served with your choice of toast
SIDES
Tomato, spinach 4.5
Haloumi, bacon, field mushrooms, avocado, smoked salmon 5
Gluten free bread available

Your choice of spinach and feta cheese or mince lamb with cheese served with a wedge of lemon

Free range eggs and bacon served on a brioche bun

Smashed avocado, grilled haloumi, rocket and a poached egg on a brioche bun

Poached eggs with garlic yogurt, baby spinach, and sujuk topped with chilli butter.
Served with Turkish bread
Add avocado 5

Open omelette with chorizo, Spanish onions, vine ripened tomato, roasted bell peppers, feta cheese and baby herbs

Open omelette with smoked salmon, Spanish onions, vine ripened tomato, roasted bell peppers, feta cheese and baby herbs

Caramelised banana, whipped mascarpone and Canadian maple syrup
Add bacon 5 ice cream 2.5

Heirloom tomato, feta cheese, mashed avocado, sumac, dukkah spice and pomegranate
dressing.
Served on your choice of bread
Add poached eggs 5

Seasonal fruits, freshly prepared to order
Add coconut yoghurt & honey 3  

Eggs with sujuk served with marinated olives, feta cheese with spices, tomatoes, cucumber, sour cherry jam, honey & kaymak, sigara boregi (cheese filled pastry)
Served with your choice of bread

Turkish style scrambled eggs cooked in fresh tomato, long green peppers and onion.
Served with your choice of bread
Add Sujuk 5 Mozarella 3

Served with mushrooms, avocado, mint dressing, red radish and feta crumbs.
Add poached eggs, smoked salmon or bacon 5

Grilled sourdough topped with bacon, fresh tomato, avocado, young basil, balsamic reduction & poached eggs

A fresh bowl of kale, green beans, avocado, quinoa, seaweed, with Danish feta & cashew
Served with poached egg
Add smoked salmon or grilled chicken 5

Slow cooked lamb shoulder with quinoa, vine ripened tomato, eggplant, red bell peppers, rocket, chickpeas, feta cheese, roasted hazelnuts and almonds, hummus and lemon dressing

Poached pulled chicken, quinoa, baby spinach, carrot, ribboned cucumber, cherry tomatoes, toasted seeds, feta and green salsa

Marinated chicken breast with cheese, avocado, tomato, cos lettuce, and hot sauce mayonnaise.
Served with beer battered chips

Classic beef burger with bacon, cheese, cos lettuce, pickled cucumber, caramelised onion and secret sauce. Served with beer battered chips

Orecchiette pasta with house made pesto sauce, spinach, peas, tomato and feta

Turkish style hand rolled ravioli filled with spiced wagyu beef mince topped with garlic yogurt and herb infused butter sauce

Served with wattle seed aioli, fresh lemon wedge and pea tendrils

Beer battered flathead fillets served with chips, garden salad, lemon and aioli

Served with tomato sauce