Our Breads 6
Turkish | White Organic Sourdough | Quinoa & Soya Organic Sourdough | Organic Rye Sourdough | Gluten Free 1.5 extra
With condiments
Hanks Jams – Triple Berry Jam, Seville Orange Marmalade, Peanut Butter, Vegemite, Nutella
Sour Cherry Raisin Toast | Banana Bread | Croissant
Ricotta & Honey 3 extra
Bircher Kicker 14.5
Coconut, apple & almond bircher muesli served with yoghurt & honey
Crunchy Organic Granola Bowl 17.5
Golden roasted granola with fresh berries, passionfruit, poached pear and lychee
Served with sweet yoghurt
Add coconut yoghurt or chilled acai 4
Organic Free Range Eggs on Toast 12.5
Poached, scrambled (dairy free) or fried served with your choice of toast
SIDES
Tomato, spinach 4.5
Haloumi, bacon, field mushrooms, avocado, smoked salmon 5
Gluten free bread available
Gozleme 13.5
Your choice of spinach and feta cheese or mince lamb with cheese served with a wedge of lemon
Bacon & Egg Roll 12
Free range eggs and bacon served on a brioche bun
Rose Bay Roll 16
Smashed avocado, grilled haloumi, rocket and a poached egg on a brioche bun
Cilbir 16
Poached eggs with garlic yogurt, baby spinach, and sujuk topped with chilli butter.
Served with Turkish bread
Add avocado 5
Spanish Omelette 21
Open omelette with chorizo, Spanish onions, vine ripened tomato, roasted bell peppers, feta cheese and baby herbs
Smoked Salmon Open Omelette 22.5
Open omelette with smoked salmon, Spanish onions, vine ripened tomato, roasted bell peppers, feta cheese and baby herbs
Pancakes 21.9
Caramelised banana, whipped mascarpone and Canadian maple syrup
Add bacon 5 ice cream 2.5
Signature Smashed Avocado 16.5
Heirloom tomato, feta cheese, mashed avocado, sumac, dukkah spice and pomegranate
dressing.
Served on your choice of bread
Add poached eggs 5
Fresh Seasonal Fruit Salad 14 (GF)
Seasonal fruits, freshly prepared to order
Add coconut yoghurt & honey 3
Turkish Breakfast Board 24.9
Eggs with sujuk served with marinated olives, feta cheese with spices, tomatoes, cucumber, sour cherry jam, honey & kaymak, sigara boregi (cheese filled pastry)
Served with your choice of bread
Menemen 21
Turkish style scrambled eggs cooked in fresh tomato, long green peppers and onion.
Served with your choice of bread
Add Sujuk 5 Mozarella 3
Zucchini and Corn Fritters 19.9
Served with mushrooms, avocado, mint dressing, red radish and feta crumbs.
Add poached eggs, smoked salmon or bacon 5
Breakfast Bruschetta 23.9
Grilled sourdough topped with bacon, fresh tomato, avocado, young basil, balsamic reduction & poached eggs
Green Breakfast Bowl 22 (GF)
A fresh bowl of kale, green beans, avocado, quinoa, seaweed, with Danish feta & cashew
Served with poached egg
Add smoked salmon or grilled chicken 5
Warm Lamb Salad 21.5
Slow cooked lamb shoulder with quinoa, vine ripened tomato, eggplant, red bell peppers, rocket, chickpeas, feta cheese, roasted hazelnuts and almonds, hummus and lemon dressing
Healthy Poached Chicken Salad 22.9 (GF)
Poached pulled chicken, quinoa, baby spinach, carrot, ribboned cucumber, cherry tomatoes, toasted seeds, feta and green salsa
Grilled Chicken Burger 19.9
Marinated chicken breast with cheese, avocado, tomato, cos lettuce, and hot sauce mayonnaise.
Served with beer battered chips
Wagyu Beef Burger 19.9
Classic beef burger with bacon, cheese, cos lettuce, pickled cucumber, caramelised onion and secret sauce. Served with beer battered chips
Orecchiette Pasta 18.5
Orecchiette pasta with house made pesto sauce, spinach, peas, tomato and feta
Manti 21
Turkish style hand rolled ravioli filled with spiced wagyu beef mince topped with garlic yogurt and herb infused butter sauce
Salt & Pepper Squid 18
Served with wattle seed aioli, fresh lemon wedge and pea tendrils
Fish & Chips 23.9
Beer battered flathead fillets served with chips, garden salad, lemon and aioli
Crispy Beer Battered Chips S7 - L8.9
Served with tomato sauce